Baguette l’Ancienne
The famed baguette is truly the staple of every French meal. This unsung guest of honour is remarkable for its versatility: ideal for mopping up rich sauces, toasted and slathered with homemade jam or sliced lengthways and packed with juicy tomatoes and cheese. Light and airy with a wonderfully golden crust, our authentic baguettes are a soft blend of flour, natural yeast, sea salt and honey.
